Social Media is constantly evolving. From 2007 when it first came to the forefront and your Facebook status looked similar to a diary entry, to 2017 where social media has its own set of unspoken rules and has essentially become an everyday part of life.
In a time when so many people are questioning what’s real and what’s not on social media; it’s more important than ever for the food on your website’s social media to resemble what will be arriving on your guest’s plate. How many times have you seen an ad on a commercial where the food look so appetizing it made your mouth water, but when you arrive at the restaurant, all you see is a dull piece of meat paired with old French fries.
It is understandable to want your food to look the part in front of the camera, but at what point can your guest’s be able to call it false advertising?